![Advocating for fair labeling 1 Politician’s hands folded over papers at his desk with a microphone](jpg/shutterstock_1449056195.jpg)
Advocating for fair labelling
Fair public policy is essential for alternative proteins to succeed. Learn how GFI works for policy that places all proteins on a level playing field.
Working at every level
Legislative
Everyone should play by the same rules. GFI lobbies state and federal legislators to support policies that ensure a level playing field for alternative proteins and advance their development. We also actively oppose laws that unfairly restrict the use of standard meat and dairy terms on plant-based meat, plant-based milk, and other alternative protein labels.
Executive
As the demand for alternative proteins rises, some lobbyists in the conventional meat and dairy industries seek to use “standards of identity” to prevent alternative protein producers from using conventional meat and dairy terms on their product labels. We submit comments, petitions, and letters to regulators in order to defend the right of alternative protein producers to use clear naming conventions. This ensures that all companies can compete on a level playing field.
Judicial
Laws that prevent alternative protein producers from using conventional meat terms on their labels are patronizing to consumers, disruptive to our free-market economy, and unconstitutional. We defend alternative protein producers’ constitutional rights by challenging label censorship laws in court, standing up for free speech, free markets, and consumer choice.
![Advocating for fair labeling 2 Beyond meat beyond burger product on shelf photo](jpg/pol2022_header_feature-graphic-603x757.jpg)
Resource
An overview of food label censorship
Label censorship, which prohibits the use of meaty terms on alternative protein products, is anti-free market, unconstitutional, and unnecessary.
![Advocating for fair labeling 3 A photo showing a variety of plant based meats](jpg/pol22024_fact-sheet-first-amendment-page-graphics_featured-header-603x757.jpg)
Resource
The First Amendment right to use clear labels on food
Alternative protein producers have a First Amendment right to describe their products in a clear manner consistent with consumer expectations.
![Advocating for fair labeling 4 Gfi director of policy jessica almy defends terms like “plant-based burger” on cnn](jpg/final_5fc50f8ca5e84d006fbd0443_330899_rec.jpg)
GFI defends plant-based labels on CNN
Opposing Louisiana’s label censorship law, Director of Policy Jessica Almy defends plant-based meat producer Tofurky’s constitutional right to use terms like “plant-based meat” on their labels. By opposing this and similar efforts in other states, GFI is protecting all alternative protein companies’ First Amendment rights.
Media highlights
![Advocating for fair labeling 5 Vox logo](jpg/newslogo_vox-435x297.jpg)
Tofurky is suing Louisiana for the right to label its veggie burgers “veggie burgers”
Vox covers Tofurky’s lawsuit challenging Louisiana’s label censorship law. Represented by GFI and the Animal Legal Defense Fund, Tofurky asserts that Louisiana’s law violates its First Amendment rights.
![Advocating for fair labeling 6 Usa today logo](jpg/newslogo_usatoday-435x297.jpg)
From almond milk to veggie burgers, does anyone really have trouble knowing what these products are?
GFI’s Director of Policy Jessica Almy teams up with R Street Fellow Shoshana Weissmann to lay out the case against protectionist and unconstitutional governmental censorship of product labels.
![Advocating for fair labeling 7 The new york times logo](jpg/newslogo_thenewyorktimes-435x297.jpg)
You call that meat? Not so fast, cattle ranchers say
New York Times gives an overview of label censorship laws, highlighting that the industry groups urging legislators to introduce such laws are threatened by alternative proteins.
![Advocating for fair labeling 8 Arizona daily star logo](jpg/newslogo_arizonadailystar-435x297.jpg)
Matt Ball: Don’t get caught calling it a veggie burger
Arizona Daily Star publishes GFI’s Senior Communications Specialist Matt Ball’s op-ed on Arizona’s failed label censorship bill, explaining that it violated free speech and free markets.
Recent blog posts
Read more on how we are supporting alternative protein producers’ constitutional right to communicate clearly with consumers.
![Advocating for fair labeling 9 Gavel](jpg/shutterstock_565490518-6-800x401.jpg)
How plant-based companies are fighting back against label censorship
With help from organizations like GFI and ALDF, plant-based companies are challenging unnecessary and unconstitutional label censorship laws and transforming the policy landscape.
![Advocating for fair labeling 10 Bronze scales of justice with blue background](jpg/scales_of_justice_blue_bg-800x600.jpg)
Tofurky files first amendment challenge against Louisiana label censorship law
Lawsuit Challenges Law Designed to Disadvantage Plant-Based Products
![Advocating for fair labeling 11 Nuts next to glass of milk](jpg/gettyimages-498015412_1400x700-4-800x600.jpg)
Arkansas wants to make sure you know ‘almonds don’t lactate’
The Good Food Institute, the Animal Legal Defense Fund, and the ACLU of Arkansas are bringing a lawsuit on behalf of Tofurky challenging Arkansas’ unconstitutional label censorship.
![Advocating for fair labeling 12 Sardine tin full of swedish fish](jpg/roseanna-smith-708831-unsplash_c-800x597.jpg)
Leveling the playing field: A new approach
If the government bans meat and milk terms on labels for plant-based and cell-based products, it should apply the same linguistic approach throughout the supply chain for all foods and…
![Advocating for fair labeling 13 Meat is for everyone on top of preamble](jpg/pol-meat-is-for-everyone-blog-2-800x428.jpg)
States attempt to criminalize using “meat” on cell-based meat labels
Lawmakers are pushing bills that would throw people in jail for putting the word “meat” or similar terms on the label. It’s a bad move for so many reasons.